Monday, May 24, 2010
This month marks the one year that we have been solar cooking and we're still amazed at being able to cook in this method. So to celebrate the occasion, we solar cooked three dishes this weekend. We made a solar cooked version of Cowboy Coffee, white rice (which we later turned into Swedish Rice Pudding) and Steak and Onions--we will post the video for this one soon.
It is still every bit of fun as it was when we first began in May 2009. We'd like to thank all our subscribers and viewers on YouTube. We hope that you have enjoyed and will continue to enjoy our solar cooking videos.